Logo By: Jessie Reifsnyder

Sunday, April 10, 2011

Happy Birthday with a Rose!

For friends birthday, I created these roses from fondant. They are actually pretty simple even though they may look complex. The key is to let them dry for a long time so that the fondant does not become too soft when placed on the buttercream. Next time I am going to try to use a mixture of gumpaste and fondant.

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